Until recent years California was known as the asparagus capital of U.S. because of the high volume of the vegetable the state’s farmers produced, along
California almond growers and the allied California almond industry are facing one of the most difficult years in recent history. The two main sources of
National Dairy Month started out as a way to distribute extra milk during the warm months of summer. The commemoration was established in 1937 by
As of January 1st of 2022, California farms with 26 or more employees are obligated to pay 1.5x regular rate for any hours worked past
Farmers are growing less crops such as lettuce and a few other produce in a desperate attempt to avoid excess inventory due to the uncertain
The coronavirus pandemic is demonstrating just how critical farming and agriculture are to Americans and to the nation as a whole. It’s also shining a
At least 600 Wildfires continue to burn throughout California as I write and file this column in late August. The wildfires, most caused by lightning
The coronavirus pandemic and related economic shutdown is having a serious negative financial impact on farmers, ranchers and agricultural businesses in California. That’s the conclusion
Hold on to your John Deere cap — California growers are anticipating an estimated 3 billion pound almond crop this year, the largest in history.
The coronavirus pandemic shutdown of restaurants, schools and other institutional foodservice operators in March sent shock waves throughout the agriculture community, particularly among growers of
For more than half a century Americans have taken our food supply for granted thanks to the phenomenal achievements and advances farmers, food makers, distributors
Two recent bankruptcy filings by two of America’s largest dairy processors, Dean Foods and Borden, are yet the most recent troubles to face the dairy
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