There’s growing interest among farmers and ranchers to market and sell directly to consumers. Selling directly to consumers isn’t a new phenomenon within agriculture. The
Many people, including a lot of California residents, are surprised when they learn that the Golden State is the second-largest producer of rice in the
Because of the drought, many farmers in California are adapting by minimizing water use by using systems like drip irrigation that deliver water in the
Until recent years California was known as the asparagus capital of U.S. because of the high volume of the vegetable the state’s farmers produced, along
California almond growers and the allied California almond industry are facing one of the most difficult years in recent history. The two main sources of
National Dairy Month started out as a way to distribute extra milk during the warm months of summer. The commemoration was established in 1937 by
The coronavirus pandemic is demonstrating just how critical farming and agriculture are to Americans and to the nation as a whole. It’s also shining a
At least 600 Wildfires continue to burn throughout California as I write and file this column in late August. The wildfires, most caused by lightning
The coronavirus pandemic and related economic shutdown is having a serious negative financial impact on farmers, ranchers and agricultural businesses in California. That’s the conclusion
Hold on to your John Deere cap — California growers are anticipating an estimated 3 billion pound almond crop this year, the largest in history.
Dairy farmers and the dairy industry can’t seem to catch a break. The decimation of the foodservice market due to the national coronavirus pandemic shutdown
The coronavirus pandemic shutdown of restaurants, schools and other institutional foodservice operators in March sent shock waves throughout the agriculture community, particularly among growers of
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